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Lunch Menu

Appetizer

Cheese Friescrack fries, cheese, bacon, onions, served with chipotle ranch – $8

Baked Potato Soup – bacon, onion, potato, and chives – $4

Pretzels and Beer Cheesefresh baked pretzels, house made beer cheese, side of spicy mustard – $7

Brewers Beef Stewslow cooked beef, vegetables, beef broth – $5

Salad

Maple Pear Salad – mixed greens, poached pears, toasted pecans, cranberries, fried cheese croutons, served with maple vinaigrette – $10

Caesarromaine lettuce, parmesan, house made croutons, caesar dressing – $8

Cobb Salad – Romaine, avocado, chicken, blended cheese, bacon, tomato, egg, onion with cilantro ranch – $12

Add pasture-raised chicken to any salad for $3

Entree

Burger/Black Bean Burger – roasted tomato, lettuce, house-made pickles, haystack onions, and cheddar cheese served with Crack fries – beef or bean patty – $11

Bomb Battered Fish and Chips – bomb battered Cod with “chips” and tartar sauce – $12

Chicken Fried Ribeye – beer battered chicken fried ribeye, butter and garlic mashed potatoes, short rib gravy – $14

Four Cheese Chorizo Chicken Breast – chicken breast topped with chorizo and four cheese sauce, bacon Brussel sprouts – $11

Mahi Mahi Tacos – seared Mahi Mahi with red cabbage slaw, radish, fried okra, and cilantro aioli – $13

Korean Chicken Wraps – citrus chicken, onions, carrot and daikon slaw, sriracha, with Boston lettuce leaves – $9 (diced pork belly option available)

Mac & Chase – bacon, roasted tomato, bomb short rib, elbow pasta, and four cheese sauce – mini $6 / dinner $14